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Milan Farms, Inc. (Loxahatchee, FL) Email: Click to contact - Phone: 5617847860 12/08/2011 Milan Farms has; Thai-Bananas (species :Nam-Wah), Banana Flowers, Banana Leaves, and Banana Stems available for harvest fresh and direct from the farm. All produce is harvested and delivered same day. Call us @ 5617847860 for inquiry or send an email to milansfarm@bellsouth.net. Milans farm is Located in West Palm Beach, we offer free delivery in Palm beach county. |
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Farming Systems Research, Inc. (Boynton Beach, FL) Email: Click to contact - Phone: (561) 638-2755 12/04/2011 Green Cay Produce (Farming Systems Research) is harvesting lettuces and other greens, red and green peppers, cherry tomatoes, eggplants, and other vegetables now. If you are a chef or restaurant manager who would like to receive our weekly email availability lists, please email Nancy at ner@bellsouth.net |
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Farmhouse Tomatoes, Inc (Lake Worth, FL) Email: Click to contact - Phone: 561-968-6971 11/01/2011 11/01/11 Farmhouse flavor first is back on the menu! We are shipping our (10) varieties of greenhouse grown heirloom tomatoes. This season we offer (5) beefsteak in a #10 box along with our of (5)cocktail/cherry Baby'looms. Availability November 2011-July 2012. |
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NK Lago Farms (Pahokee, FL) Email: Click to contact - Phone: 5617279553 09/14/2011 Hua Moa plantains Kandrian bananas Nam Wah bananas Banana Leaves Banana Flowers |
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Farmhouse Tomatoes, Inc (Lake Worth, FL) Email: Click to contact - Phone: 561-968-6971 08/21/2011 Farmhouse Tomatoes announces 1st planting of(10) beefsteak and cocktail heirloom varieties this weekend. Look for availability towards the end of October beginning of October. We are adding (2) more heirloom beefsteak varieties this season; a bright orange and a resiliant red with green stripes. FLAVOR FIRST! |
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Admin (-, ) Email: Click to contact - Phone: - 07/12/2011 *** Whitworth Sales, Inc. *** Bell Pepper Cherryhot Pepper Carrots Cubanelle Pepper Eggplant Onions Jalapeno Pepper Beans Celery Longhot Pepper Roma Tomato Yellow Squash Hungarian Wax Pepper Vine Ripe Tomato Watermelon Fingerhot Pepper Green Tomato Cabbage & Lettuce Habanero Pepper Grape Tomato Sweet Potato Poblano Pepper Cherry Tomato Corn Anaheim Pepper Cucumber Potato Serrano Pepper Zucchini ** 11400 State Road 7 Boynton Beach, FL 33473 -------------------------------------------------------------------------------- |
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Admin (-, ) Email: Click to contact - Phone: - 06/30/2011 *** Erickson Farm, Inc. (www.ericksonfarm.com) Mango - Our Specialty (Jun-Aug) Florida Avocado (Aug-Nov) Carambola (May-Feb) Lychee (May-Jun) Sapodilla (Jan-Apr) Papaya (Varies) Thai Banana (Varies) Sugar Cane (All Year) Curry Leaves (All Year) Winter Vegetables (Oct-Apr) - Red Beets, Golden Beets, Striped Beets, Broccoli, Red Cabbage, Green Cabbage, Multi-Colored Carrots, Cauliflower, Japanese Eggplant, White Eggplant, Haricot Vert, Herbs, Onions, Parsnips, Snow Peas, Sugar Snap Peas, Peppers, Radishes Summer Vegetables (Jun-Aug) - Chinese Eggplant, White Eggplant, Okra, Jalapeno Peppers, Padron Peppers, Black-Eye Peas ** Looking for something you don't see here? Just ask and we will look into whether it is something we can grow well. |
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Admin (-, ) Email: Click to contact - Phone: - 06/15/2011 WRAPOLE ' PREMIUM FLOUR LINE 12" Size 22 Black Bean, 9 x 12 CT. 21 Challah Aloha, 9 x 12 CT. 24 Chocolate Orange, 12 x 8 CT, 20 OZ 15 Marinara, 9 x 12 CT. 11 Original (Plain), 9 x 12 CT. 17 Pesto, 9 x 12 CT. 19 Rye, 9 x 12 CT. 23 Sesame, 9 x 12 CT. 20 Chipotle, 6 x 12 ct 12 Spinach, 9 x 12 CT. 14 Tex Mex, 9 x 12 CT. 13 Wheat w/ Honey, 9 x 12 CT. LIBFELD INC. - BASIC LINE, FLOUR AND CORN 1110 6 " SPICY ENCHILADA 12/36ct. 1100 6 " WHITE CORN 6/110ct. 78oz 1210 6" GORDITA 24/10ct. 1270 6"24/8ct. FAJITA 1540 CHIPS BLUE 1/4 CUT 6/120ct. 64oz 1440 CHIPS BLUE WHOLE 6/140ct. 1470 CHIPS GREEN 1/4 CUT 6/120ct. 64oz 1460 CHIPS GREEN WHOLE 6/140ct. 1410 CHIPS MULTICOLOR CUT 6/120ct. 64oz 1400 CHIPS MULTICOLOR WHOLE 6/140ct. 1530 CHIPS RED 1/4 CUT 6/120ct. 64oz 1450 CHIPS RED WHOLE 6/140ct. 1525 CHIPS THICK WHITE 1/4 CUT 6/145ct. 80oz 1435 CHIPS THICK WHITE WHOLE 6/145ct 80oz 1640 CHIPS THICK YELLOW 1/4 CUT 6/145ct. 80oz 1641 CHIPS THICK YELLOW WHOLE 6/145ct 80oz 1500 CHIPS WHITE 1/4 CUT 6/120ct. 64oz 1560 CHIPS WHITE 1/6 CUT 6/120ct. 64oz 1580 CHIPS WHITE CUT LOOSE 1/25 lbs 400oz 1585 CHIPS WHITE THICK CUT LOOSE 1/30 lbs 496oz 1420 CHIPS WHITE WHOLE 6/120ct. 64oz 1510 CHIPS YELLOW 1/4 CUT 6/120ct. 64oz 1576 CHIPS YELLOW 1/4 CUT LOOSE 1/30 lbs 1550 CHIPS YELLOW 1/6 CUT 6/140ct. 1551 CHIPS YELLOW 1/6 CUT LOOSE 6/5Lbs 1570 CHIPS YELLOW CUT LOOSE 1/25 lbs 400oz 1575 CHIPS YELLOW THICK CUT LOOSE 1/31 lbs 496oz 1430 CHIPS YELLOW WHOLE 6/140ct. 1170 CORN 18/30ct 26.5oz 1150 CORN 18/36ct. 26oz 1140 CORN 6/90ct 80oz 1380 CORN ENCHILADA WHITE 6/100ct. 80oz 1120 CORN SNACK 4" TORTILLA 6/72ct. 1390 CORN SPICY ENCHILADA 6" 6/96ct. 64oz 1515 EXTRA THIN CHIPS YELLOW 1/4 CUT 6/140ct. 64oz 1630 FLAUTA 6X9 YELLOW 6/72ct. 1290 FLOUR 4" TORTILLA 16/20ct. 1300 FLOUR 5" TORTILLA 16/20ct. 1250 FLOUR 6" 18/20ct 1315 FLOUR 6" 24/12ct 1240 FLOUR 8" 12/10ct 1340 FLOUR 10" 12/12 ct 1320 FLOUR GORDITAS 6" 18/20ct. 1590 MULTICOLOR STRIPS 2/5 lbs 1230 SOFT TACO 8" 12/8ct 1620 TACO YELLOW 6" 6/96ct. |
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Admin (-, ) Email: Click to contact - Phone: - 06/14/2011 ** Farming Systems Research Average Monthly Crop Availability ** Beets (January through April, December) Bell Peppers (Colored) (January through May, November through December) Bell Peppers (Green) (January through April, October through December) Black-Eye Peas (April through May, July through November) Cauliflower (January through March) Corn, Bi-Color (March through May, July through December) Eggplant (April through May, October through December) Hot Peppers (April through May, November through December) Kohlrabi (January through March, December) Lettuces: Romaine and Butterheads (January through April, December) Mesculin Mix (January through April, November through December) Micro Greens (January through May, October through December) Mustard Greens (January through May, July through December) Nasturtiums, Mixed Colors (January through March, December) Okra, Green or Purple (April through May, July through November) Squash Blossoms (January through May, July through December) Summer Squashes (January through May, July through December) Swiss Chard (January through May, November through December) Tomatoes, Heirloom Types (January through April, December) Tomatoes, Mixed Cherry (January through May, November through December) Tomatoes, Round Red or Yellow (January through May, November through December) Turnips, White (January through March, December) Watermelons (April through May, July through November) Winter Squashes (April through May, July through November) Basil (February through May, September through December) Cilantro (January through April, November through December) Dill (January through March, December) Lemongrass (January through May, September through December) Mint (January through May, November through December) Oregano (January through May, September through December) Parsley (January through April, December) Rosemary (January through May, September through December) Sage (January through April, September, November through December) Tarragon (Mexican Mint Marigold) January through April, September through December) Thyme (January through May, September through December) |
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Admin (-, ) Email: Click to contact - Phone: - 06/14/2011 ** Global Organics - Florida Availability by Month ** Avocado (January, July through December) Green Beans (January through May, November through December) Yellow/Purple Beans (April through May) Yard Long Beans (June through July) Bulls Blood Beets (January through June) Chioggia Beets (January through June, December) Gold Beets (January through March) Red Beets (January through April) Blackberries (April through June) Blueberries (April through July) Strawberries (January through April, December) Broccoli (February through April) Baby Bok Choy (January through March, November through December) Bok Choy (January through March, November through December) Green Cabbage (January through April) Nappa Cabbage (January through April) Red Cabbage (January through April) Cauliflower (March through April) Celery (February through April) Red Grapefruit (January through July, November through December) White Grapefruit (January through June, December) Satsuma Mandarins (December) Valencia Orange (February through June) Hamlin Orange (January through February, November through December) Navel Orange (January through February, November through December) Cara Cara Navel Orange (January through February, December) Honey Tangerine (January through March) Orlando Tangerine (January through February, December) Sunburst Tangerine (January through February, December) Corn (Bi-Color/Yellow) (April through June, October through December) Cucumber (January through June, October through December) Eggplant (January through April, October through December) Muscadine Grapes (August through September) Chard (Red, Green, Rainbow) (January through April, December) Collard Greens (January through April, December) Dandelion Greens (January through April, December) Kale (Green, Red, Lacinato) (January through April, December) Watercress (January through May, September through December) Parsley (Curly/Italian) (January through March, December) Cilantro (January through March) Lemongrass (January through December) Lettuce (Green, Red, Romaine) (January through April, December) Lychee (June through July) Longan (July through August) Mango (June through August) Monstera Deliciosa (July through December) Crimson Sweet Watermelon (June through July) Seedless Watermelon (May through July) Sugarbaby Watermelon (May through June) Chestnuts (October through December) Sweet Onion (March through May) Yellow Peaches (April through May) Green Pepper (January through April, November through December) Yellow Wax Pepper (January through May, November through December) Persimmons (October) Potatoes (Red/Yukon) (May through June) Daikon Radish (April through May) French Breakfast Radish (January through March, October through December) Red Radish (January through May, October through December) Okra (Burgundy/Green) (May through September) Purple Top Turnip (January through March) (November through December) Sapodilla (February through August) Black Sapote (January through February, December) Mamey Sapote (April through November) Winter Squash (Acorn/Butternut) (April) Summer Squash (Yellow/Zucchini) (January through June, October through December) Starfruit (January through February, September through December) Cherry Tomato (January through May, November through December) Grape Tomato (January through May, October through December) Slicer Tomato (January through April, December) Roma Tomato (January through April, December) |
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Crackerman Crackers (Bay Harbor Islands fl, FL) Email: Click to contact - Phone: (678) 232-7308 05/16/2011 Crackerman Crackers now has the following new organic flax-sesame crackers: - garlic - black pepper - low sodium also new, and selling fast: - Calamata olive bread, made with stoneground organic flours - Onion bread, made from half organic whole wheat, half stoneground flours and organic extra virgin olive oil - fruit breads, with apricots, raisins, dates, figs, walnuts and more |
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Whitworth Sales/Whitworth Farms (Boynton Beach, FL) Email: Click to contact - Phone: 561-364-8881 01/09/2012 Anaheim Pepper Bell Pepper Cherryhot Pepper Cubanelle Pepper Fingerhot Pepper Habanero Pepper Hungarian Wax Pepper Jalapeno Pepper Longhot Pepper Serrano Pepper Poblano Pepper Eggplant Roma/Plum Tomato Round Tomato Green Tomato Grape Tomato Cherry Tomato |